Happy Hour Menu
Monday-Friday | 3pm-6pm
Monday-Thursday | 8:30pm-9:30pm
COCKTAILS $10
PEACH BLOSSOM SPRITZ
Shede Chinese baijiu, RIO Fresh white peach, elderflower syrup, fresh lemon juice
LYCHEE MARTINI
lychee infused haku yuzu vodka, lillet blanc, rosewater mist
PEACOCK MARGARITA
blanco tequila, passionfruit, citrus, agave, angostura bitters, mezcal spritz
THAI OLD FASHIONED
mekhong, honey, aromatic bitters
SAIGON SUMMER
rum, pineapple, lime, ancho & thai chili, demerara
SALTY LOTUS
gin, olive juice, dry vermouth, zhenjiang vinegar, twist, olives, **sub vodka(request)**
DANDAN OLD FASHIONED
bourbon, banana, demerara, lemon bitters
SINGHA PREMIUM
5.0% Thai Lager
HAZY LITTLE THING
6.7% American Hazy IPA
ASASHI SUPER DRY
0% Japanese N/A Lager
BAD HOMBRE
4.8% SoCal Lager
ALLAGASH WHITE
5.2% Belgian Style Wheat
BEERLAO DARK
6.0% Laos Dark Lager
BEER $5
WINE $8
SAUV BLANC
CHARDONNAY
ROSÉ
BRUT CUVÉE
CAB SAUV
PINOT NOIR
MOCKTAILS $8
BALI BREEZE
lychee, pineapple, lime, mint, soda water
ICED MOROCCO BLACK LEAF
passion fruit black tea w/ mint & lime
STRAWBERRY PANDAN LEMONADE
fresh strawberry, housemade pandan syrup, lemon
BAR BITES
EDAMAME $6
salted
CHICKEN SATAY (3 PCS) $9
coconut milk, crushed peanuts, shrimp paste, curry powder, fish sauce
SHRIMP CAKE (3 PCS) $12
pork, shrimp, chestnut, kaffir, panko, caramelized, pineapple, with garlic chili dip
CLUB WINGS (5 PCS) $9
shrimp paste, Asian salsa verde
SHORT RIB TACOS (2 PCS) $6
12-hour braised Angus short rib, Thai mint salad
TROPICAL MANGO SEA BASS $12
crispy Chilean sea bass, green papaya salad
THAI PRAWN CEVICHE (4 PCS) $9
black tiger prawns, onions, tomatoes, cilantro, mint, Thai chili fish sauce
BAKKA SALMON IN THAI VINAIGRETTE (4 PCS) $12
salmon sashimi *, Asian salsa verde, chili lime, mint, garlic